Commercial Restaurant Kitchen Designs

Working tables in the commercial restaurant kitchens should have stainless steel surface and equipped with cabinets for cooking tools storage drawers or cabinets.

Commercial restaurant kitchen designs.

The walls of the kitchen feature knives steel choppers and a whole lot of accessories that are to be used in the restaurant kitchen. Different configurations of restaurant kitchen design. This is a small contemporary kitchen design and it features a stainless steel commercial stove that is pretty large and functional. Principles of commercial kitchen design.

A poorly designed restaurant kitchen can cause chaos and may even cause accidents. By placing working tables in a different layout you are changing the entire configuration of restaurant kitchen. In this article we ll cover what to consider before you design your commercial kitchen s layout how to optimize your work flow and the six principles of kitchen design. As a result when starting a new restaurant or re designing your existing business you should think through your kitchen design carefully.

Commercial kitchens require a lot of power in fact a high percentage of your restaurant budget could be devoted to energy costs. Fast food restaurant kitchen. Foodservice equpment supplies recommends strategically placing cooking equipment so that the exhaust hood can whisk away hot air keeps the kitchen cooler and putting cold storage as far as possible from heat sources to keep appliances from.